WARNING: This is one seriously addictive dessert. Avoid eating it while trying to making it!
As with all the raw (no-bake) or healthy treats featured on this blog, it’s refined sugar-free, dairy-free and wheat-free.
Ever since I’ve discovered raw food (especially raw desserts) I’ve been on an endless search for combinations of healthy ingredients that result in dishes that taste absolutely out of this world. I get a lot of inspiration from a lot of healthy chefs and authors and from around the web, so I thought I’d share the ones I just can’t get enough of.
There are numerous variations of this mousse recipe but this is one of the easiest and fastest versions. This recipe is as rich and decadent as traditional mousse recipes that use thickened cream and eggs (mainly because of the creamy, buttery texture of the avocados). And because it’s totally free from dairy, gluten, wheat and refined sugar, it makes the perfect guilt-free treat. I love to make this for family and friends and see their reaction when they realise it’s mostly made from fruit!